Wageningen University president and author of Hamburgers in Paradise: The Stories Behind the Food We Eat on her appetite for good books, from Primo Levi to Claudia Roden.
From the University of Chicago to ancient Rome via the ‘palaeo diet’ and China’s Three Gorges Dam: new academic books worth adding to your reading list
Vespucci, French military glory and recondite legal strategies: bibliographic confessions from the author of A Foot in the River: Why Our Lives Change – and the Limits of Evolution