Good cod! You're sexy

November 19, 1999

A queasy academic from the University of North London contacts the diary after dining in the university's training restaurant on "aphrodisiac day". On the menu: oysters, asparagus and cod. Cod? Not a food normally associated with seduction, surely. But helpful students have provided an explanatory leaflet:

"The delicious flavour and aroma resembles the most intimate regions of the human body". Our academic is opting for asparagus next time.

You've reached your article limit.

Register to continue

Registration is free and only takes a moment. Once registered you can read a total of 3 articles each month, plus:

  • Sign up for the editor's highlights
  • Receive World University Rankings news first
  • Get job alerts, shortlist jobs and save job searches
  • Participate in reader discussions and post comments
Register

Have your say

Log in or register to post comments