This course is based on the final year of our BSc (Honours) Food Marketing Management. It allows you to top up your current qualifications to honours degree level. You can apply for this course if you have a • higher national diploma • foundation degree • or equivalent in a relevant subject. The degree provides you with the expertise you need to follow a career in food marketing, business management or food product design and development. You develop your skills in analysis and critical thinking. This is a very competitive industry so throughout the course there is an emphasis on fast response and creative thinking.This course enables you to develop key analytical, technical, commercial and professional skills all of which form the foundation for developing a good food marketer. You learn how to identify market niches and work with marketing teams and food technologists to develop products to satisfy consumer needs. You also learn how to promote products and encourage sales in a competitive environment. The business modules develop your ability to • manage people • monitor and control operational performance • plan long term strategic objectives in the food industry Your learning involves • seminars • workshops • projects • laboratory sessions in our modern facilities at the City Campus. **International award** You can also complete an international version of this qualification which places greater emphasis on the global events industry.