London South Bank University

801–1000 th
World University Rankings 2018
201+
European Teaching Rankings 2018
103 Borough Road, London, SE1 0AA, United Kingdom

Baking Science and Technology (Nutrition)

This pathway provides students with a strong grounding in the nutritional, health and wellbeing aspects of food production in the baking sector. This course is ideal for those interested in studying baking science and technology who also wish to incorporate nutrition into their learning. These complementary disciplines will be explored through lectures, laboratory sessions and student centred learning. Students will examine Baking Science and Technology with an emphasis on the nutritional / health and wellbeing aspects impacting upon the baking sector. Research based teaching will inform the learning experience throughout. LSBU has state of the art Baking Labs

  • Qualification
    Bachelor of Science (Hons)/BSc (Hons)
  • Study mode
    Full-time
  • Duration
    3 years
  • Start date
    2018-09-01
  • Location
    LSBU Main Site - Southwark Campus,London
  • Fees & Finances
  • EU Year 1 £9,250
  • England Year 1 £9,250
  • Northern Ireland Year 1 £9,250
  • Scotland Year 1 £9,250
  • Wales Year 1 £9,250
  • Qualification
    Bachelor of Science (Hons)/BSc (Hons)
  • Study mode
    Full-time
  • Duration
    3 years
  • Start date
    2019-09-01
  • Location
    LSBU Main Site - Southwark Campus,London
  • Fees & Finances
  • EU Year 1 £9,250
  • England Year 1 £9,250
  • Northern Ireland Year 1 £9,250
  • Scotland Year 1 £9,250
  • Wales Year 1 £9,250