Food Technology and Product Development

This course will equip graduates with the skills to be at the heart of the food development process adding value to a complex and exciting food industry. You will learn about the range of ingredients available to the food industry, how these ingredients are sourced and how they react together to form some of our most familiar foodstuffs. You will become familiar with the scientific properties of different food elements and compositions, be able to experiment with foods to develop your understanding of how ingredients behave when processed in different ways and to design and create your own food and drink ideas for development to become confident in working creatively with food.

  • Qualification
    Bachelor of Science (with Honours) - BSc (Hons)
  • Study mode
    Sandwich
  • Duration
    4 years
  • Start date
    2018-09-26
  • Location
    Main Site,Newport
  • Fees & Finances
  • EU Year 1 £9,250
  • England Year 1 £9,250
  • Northern Ireland Year 1 £9,250
  • Scotland Year 1 £9,250
  • Wales Year 1 £9,250
  • Channel Islands Year 1 £9,250
  • International Year 1 £10,200