Senior Lecturer/Lecturer in Nutrition and Food Science, School of Science and Health

Hawkesbury, Australia
27 Feb 2018
End of advertisement period
18 Mar 2018
Contract Type
Full Time
  • Hawkesbury Campus
  • Full-Time, Ongoing Position

Western Sydney University is a modern, forward-thinking, research-led university, located at the heart of Australia’s fastest growing and economically significant Western Sydney region. Boasting 10 campuses - many in CBD locations – and more than 170,000 alumni, 44,000 students and 3000 staff, the University has 10 Schools with an array of well-designed programs and courses carefully structured to meet the demands of future industry. The University is ranked in the top two per cent of Universities worldwide and as a research leader, 80 percent of the University’s assessed research is rated at ‘World Standard’ or above.

The School of Science and Health is seeking a forward thinking, dynamic, and innovative scholar to take on a role in the field of in nutrition and food science and to contribute to our undergraduate and postgraduate programs in this area. In this exciting role, you will be involved in a range of academic activities including the coordination and teaching of units at undergraduate and postgraduate level, contribution to curriculum development, participating in research, and publishing high impact journals. To find more about this exciting opportunity, please review the Position Description.

The position is based at the Hawkesbury Campus, however multi-campus teaching may be required.

Remuneration Package:

Academic Level C $140,594 to $161,278 per annum (comprising Salary $118,924 to $136,602 p.a., plus 17% Superannuation and Leave Loading)

Academic Level B $115,647 to $136,463 per annum (comprising Salary $97,723 to $115,393 p.a., plus 17% Superannuation and Leave Loading)

Please note that the salary rates will increase by 2% in March 2018 in line with provisions of our Enterprise Agreement.

Position Enquiries: Professor Gregory Kolt, Dean, School of Science and Health on +61 2 4620 3747 or

Closing Date: 18 March 2018