Research Assistant Professor in AIoT-based Food Authentication

Hong Kong
19 Jan 2022
End of advertisement period
23 May 2022
Contract Type
Fixed Term
Full Time


The Hong Kong Polytechnic University (PolyU) is a government-funded tertiary institution in Hong Kong. It offers programmes at various levels including Doctorate, Master’s, and Bachelor’s degrees. It has a full-time academic staff strength of around 1,200. The total annual consolidated expenditure budget of the University is in excess of HK$7.6 billion.


The Department of Applied Biology and Chemical Technology is a multi-disciplinary department in PolyU with diversified specialties in biology, biotechnology, chemistry, biochemistry, nutrition and food science. The Department’s research focus is in the interdisciplinary areas of chemistry, biology, nutrition and food science. There are about 56 faculty members in the Department. Please visit the website at for more information about the Department.

To further extend PolyU’s mission of positive societal impact, the University has recently established PolyU Academy for Interdisciplinary Research (PAIR), which is a central research platform to facilitate interdisciplinary research, transfer technologies to stakeholders, inspire innovations across disciplines, and collaborate with top institutions in the world. At present, PAIR has ten Research Institutes and five Research Centres and works closely with affiliated research units, including the State Key Laboratories and the Hong Kong Branches of Chinese National Engineering Research Centres. Please visit the website at for more information about PAIR.

The appointee will conduct interdisciplinary research particularly in AIoT-based Food Authentication under both Research Institute for Future Food (RiFood) and Research Institute for Artificial Intelligence of Things (RIAIoT).  For more information about RiFood and RIAIoT, please visit their websites at and accordingly.

Research Assistant Professor in AIoT-based Food Authentication (Ref. 22011826)

The appointee will be required to (a) conduct interdisciplinary research in AIoT-based Food Authentication under both RiFood and RIAIoT as the main duty, and actively pursue external research grants as Principal Investigator or Co-Investigator; (b) provide quality teaching at undergraduate or postgraduate level; (c) engage in publicity activities that increase visibility of RiFood, RIAIoT and PolyU; and (d) provide innovative solutions and technological support to the local and international communities on food-related issues.

Applicants should (a) have a doctoral degree in Food/Computer Science or related disciplines; (b) have demonstrated promise of a high level of creative ability in research and teaching; (c) be able to demonstrate effective classroom teaching skills; and (d) be highly proficient in written and spoken English.

Remuneration and Conditions of Service

A highly competitive package including a medical benefits plan and a gratuity payable upon completion of the term which is normally for three years initially, with possibility of extension for another three years.  Applicants should state their current and expected salary in the application.


Please send a completed application form by post, nominate two referees from different institutions/organisations by providing their names, addresses and relationship with the applicants, to Human Resources Office, 13/F, Li Ka Shing Tower, The Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong or via email to Application forms can be downloaded from If a separate curriculum vitae is to be provided, please still complete the application form which will help speed up the recruitment process.  Consideration of applications will commence on 8 February 2022 until the position is filled. The University’s Personal Information Collection Statement for recruitment can be found at

PolyU is an equal opportunity employer committed to diversity and inclusivity. All qualified applicants will receive consideration for employment without regard to gender, ethnicity, nationality, family status or physical or mental disabilities.

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