Senior Lecturer, College of Food Programmes, Higher Education
- Employer
- UNIVERSITY COLLEGE BIRMINGHAM
- Location
- Birmingham, United Kingdom
- Salary
- £39,152 - £49,553 p.a. with opportunity to progress to £54,131
- Closing date
- 9 Aug 2021
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- Academic Discipline
- Agriculture, Food & Forestry, Education, Social Sciences, Life sciences
- Job Type
- Academic Posts, Principal / Senior Lecturers / Associate Professors
- Contract Type
- Permanent
- Hours
- Full Time
Salary: £39,152 - £49,553 p.a. with opportunity to progress to £54,131
Contract Type: Full-time, permanent
Closing Date: 09-08-2021 12 Midday
Support/Academic/Management: Academic
The Birmingham College of Food, which is part of the School of Health, Sport and Food at University College Birmingham is looking to recruit a candidate with experience of contributing to the teaching and development of higher education programmes in a related field, to join our team as a Senior Lecturer for College of Food Programmes (Higher Education).
Essential requirements for this role include:
- Experience of developing undergraduate/postgraduate provision relevant to the College of Food.
- Understanding of the Professional Chef/Culinary Arts industry and curriculum requirements.
- Ability to lead and work collaboratively within a team.
- Relevant professional qualification.
Your application should demonstrate the ability to teach on, and make a leading contribution to, the range of programmes offered by the College of Food at both undergraduate and postgraduate level. Further details can be found at: https://www.ucb.ac.uk/study/courses/
Staff benefits include 50 days’ paid leave per year, excellent staff development opportunities, pension scheme and a private healthcare policy.
Closing date: Monday 9 August 2021 at midday
Interview date(s): TBC
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