Kitchen Steward, Grade 1

Gold Coast, Australia
25 Jun 2020
End of advertisement period
06 Jul 2020
Contract Type
Fixed Term
Part Time

About the position

This position is responsible for the cleaning and sanitation of designated areas of our food and beverage outlets on campus. Duties include cleaning and sanitising of all kitchen areas, rubbish removal, cardboard recycling, dish wash operation, manual pot washing and food and beverage outlet cleaning. You will work independently and as part of a cohesive team to ensure high standards of cleanliness and customer satisfaction are maintained.

About the person:

The successful applicant will have previous relevant experience in a high-volume environment. You will possess excellent customer service and communication skills with the ability to work under pressure.

Additional information:

Position related enquiries can be directed to the General Manager of Food & Beverage, Mr Glen Harding on 07 5595 5080 or via email

Application and submission details:

For further details regarding this appointment please reference the position description.

Applications will be submitted online via the Careers at Bond University candidate portal. Please follow the 'How to apply' instructions provided. All candidates will be required to register prior to submitting an application.

If you require any assistance with your application submission please visit Applying for jobs at Bond – Frequently asked questions.

Applicants must have current work rights in Australia at the time of application. This status will be verified as part of the recruitment process.

Bond University is an equal opportunity employer.