Contract Type Permanent
Hours Full Time
Job Type Manager
Salary £33,199 - £39,610 per annum
Vacancy Type Other Vacancies
Closing Date 26/08/2019
Documents 2725 JD Front of House Manager.pdf

With a vibrant community of over 23,000 students from over 100 countries world-wide, 2,400 staff and 250 degree courses, Liverpool John Moores University is one of the largest, most dynamic and forward-thinking universities in the UK. We are currently embarked on an ambitious capital development programme across our estate that will see us consolidate within the city centre. Beyond this a new estates strategy is being drafted for 2020- 2030 that will set out the new build, refurbishment and maintenance projects required to meet the growing demands of a modern civic university. Following a restructure of the Estate and Facilities Management department a number of vacancies including this position have become available for highly motivated individuals to support the Estate Development team.

You will be responsible for the development and operation of all areas of Catering service delivery across the university.

You will lead the front of House team, overseeing the university’s catering outlets, corporate hospitality and third party franchises. You will support the Head of Catering in the development of the beverage and service delivery strategy.

You will have significant experience of working at Senior Manager Level in a large catering and hospitality operation. You will have a relevant degree or equivalent qualification or proven track record of extensive relevant work experience as well as a Level 2 or Basic Food Hygiene Certificate.

LJMU is an equal opportunities employer and welcomes applicants from all backgrounds and communities irrespective of age, transgender status, disability, gender, sexual orientation, ethnicity and religion or belief. All our appointments are made on merit.

Please note all of our vacancies will be closed to applications at midnight on the advertised closing date, unless otherwise stated.