Senior Operations and Development Manager

Bristol, United Kingdom
£43,267 - £48,677 per annum
06 Nov 2018
End of advertisement period
25 Nov 2018
Contract Type
Fixed Term
Full Time

Division/School Residential and Hospitality Services
Contract type Fixed Term Contract
Working pattern Full time
Salary £43,267 - £48,677 per annum
Closing date for applications 25-Nov-2018

The University of Bristol’s Residential and Hospitality Services are seeking to appoint a Senior Operations Manager. The post is for a 12-month period (maternity cover), commencing from January 2019 and will operate a five days out of seven working pattern, in line with terms and conditions.

The Senior Operations Manager is part of the Residential and Hospitality Services (RHS) management team and you will be responsible for the operational management of catering operations including Residential Catering, Event and Delivered Catering, and Retail Catering (Cafes and Bars) leading the catering management team to develop the business across the University of Bristol’s multi-site catering portfolio, helping to meet the needs students, staff and guests ensuring customer service standards.

The role holder be responsible for the project management, brand and service level development and implementation of all related catering activities, ensuring that an effective high quality of production and service is constantly maintained to all customers, creating a target driven and performance led environment, ensuring the focus of increased income and reduced expenditure.

You should have proven work experience in the capacity of an operations management within a comparable catering operation; implementation of strategic plans and knowledge of ethical, sustainable and local food sourcing. It is essential that you are a Personal License Holder (under the Licensing Act 2005) , hold a formal qualification, to at least BTEC or HND standard and have obtained an Intermediate Food Hygiene Certificate.

If you have what it takes to help us maintain and develop a world class HE catering service and want the opportunity to progress your career, please apply today.

For informal enquiries, please contact Caroline Wynn -

The closing date for applications is 23:59 on Sunday 25th November 2018.

The University is committed to creating and sustaining a fully inclusive culture. We welcome applicants from all backgrounds and communities.

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