Grade 3 (£17,079 to £18,688 pro rata)
This post is a full time, term time (35 hours over 30 weeks) position and is fixed term for 12 months.
“Passionately delivering an outstanding experience”
We are a team of over 500, providing fresh and exciting catering throughout Durham University. This includes college dining halls, college bars, college cafés, visitor attractions and branded retail catering outlets.
Our students are extremely important to us but we also provide catering to University colleagues, commercial guests, and VIPs including royalty.
Café Supervisors are key front-line members of the catering team, responsible for supporting the delivery of a world class catering service.
Café Supervisors will be expected to adopt and promote a flexible approach to working, be willing to cover absences, when given reasonable notice, and to undertake any or all of the tasks outlined below regardless of their designated shift.
Successful candidates are expected to promote a positive image of University Catering and Durham University at all times.
Specific Role requirements
The post holder will be required to work any 5 days out of 7, which may include some weekends and evenings. Typical working hours are between 7am and 21.30pm.
Working in the catering team requires an element of physical manual handling, which can include lifting and transporting catering equipment.
The post holder will be required to work flexibly in other colleges, retail outlets and other areas within University Catering, to support holidays, sickness and changes in business demands.
How to Apply
We prefer to receive applications online.
What you are required to submit
- A CV
- The person specification and RYPA grids (available within the Job Description on the below attachment) which you should copy into a separate document for completing and submission.
- A covering letter which details your experience, strengths and potential in the requirements set out above.
Closes midday on : 29-Mar-2019